There is nothing better than modern convenience and the latest trend in tea over the last few years has been the introduction of the bottom-dispensing infuser. This is the key to the Gong-Go Style. The convenience of this device has taken tea on-the-go to a whole new level. I was first introduced these wonderful inventions … Continue reading It all begins with a bottom-dispensing tea infuser.
Gong-Go Style Flash-Infusion starts with what you’re using to make your tea in. While I based my flash-infusion method on the ancient Gong Fu style, rather than the tiny cups, pots, and gaiwans, Gong-Go uses modern bottom-dispensing infusers that release the tea when placed on a cup. For the active lifestyle, it’s a no fuss, … Continue reading The proof is always in the pot – get started with Gong-Go Flash-Infusion.
Getting the best tasting cup is the goal of every tea lover and the methods for doing so differ from East to West. Eastern style uses more tea and less water. Western methods use less leaf (usually shredded to bits in a bag), more water, and MORE TIME. Let’s face it, time is a luxury … Continue reading A better cup of tea in less time.
As long as your using quality leaf, following the simple guidelines presented here at Tea Gong-Go, and then adjusting to your personal preferences, you’ll get a perfect cup every time. If your tea is too bitter, you’re infusing it for too long. If your tea is too weak/strong, first try adjusting the leaf volume accordingly. … Continue reading There are only four golden rules to remember with the Gong-Go style:
Hi, Tea Lover. Gong-Go Guy here. Thanks for stopping by. I’ve dedicated this website to getting you the best tea possible in the fastest amount of time with my flash-infusion method developed specifically for bottom-dispensing infusers. I call this time-saving method Gong-Go; a fusion of the traditional Gong Fu method but updated for the active lifestyle … Continue reading It’s launch day – Welcome to my Gong-Go Journey!